Ingredients
- 1 ounce vodka
- 1/2 ounce apricot brandy
- 1/2 ounce lemon juice freshly squeezed
- 2 dashes Grenadine
- ice
- as needed champagne or sparkling wine
Servings: cocktail
Instructions
- Combine vodka, apricot brandy, lemon juice, and Grenadine in a cocktail shaker. Fill half full with ice. Shake until cold, about 30 seconds. Pour into a champagne glass and top with champagne. Serve immediately.
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