Servings | Prep Time |
6people | 25minutes |
Cook Time |
40-45minutes |
|
|
Balsamic Blueberry Sauce can be made a day ahead with the french toast and rewarmed for serving, or cooked while the Blueberry French Toast is baking. I made the french toast in muffin tins for presentation, however they were fussy to assemble and difficult to remove from tins. A single 8″x8″ pan is recommended.