Spinach and Cheddar Potato Cakes
Print Recipe
    Servings Prep Time
    2 people 15 minutes
    Cook Time
    10 minutes
    Servings Prep Time
    2 people 15 minutes
    Cook Time
    10 minutes
    Spinach and Cheddar Potato Cakes
    Print Recipe
      Servings Prep Time
      2 people 15 minutes
      Cook Time
      10 minutes
      Servings Prep Time
      2 people 15 minutes
      Cook Time
      10 minutes
      Ingredients
      Servings: people
      Instructions
      1. In a medium bowl, mix together egg, spinach, dill,green onion and seasonings. Add mashed potatoes and bread crumbs, mix until well combined. Fold in cheese.
      2. Heat oil in a non stick frying pan over medium-high heat. While pan is heating, form 1/3 cup potato mixture into approximate 3" patties about 1/2" thick and place into pan as you form them. Cook 4-5 minutes per side until heated through and golden brown. Serve with sour cream and additional fresh dill and sliced green onions.